Start Details Ingredients 16 oz kombucha 1-2 TBSP blood orange juice 2 leaves fresh sage, roughly chopped 1 sprig fresh thyme Optional: add ½ tsp fresh grated or crystalized ginger or clove Directions Add ingredients to a 16oz bottle, seal tightly, and store in a warm, dark place for 2-4 days. When kombucha is flavored and fizzy enough, transfer to the fridge. Strain and enjoy! Makes 1 16 oz bottle of kombucha End Details Start Quote